Key Points
- Net Feed Intake is a measure feed efficiency, independent of growth and size.
- Lower NFI WBVs are more favourable, indicating less feed required.
- The NFI WBV is a powerful tool to improve profitability and sustainability in Wagyu production systems.
Overview
Feed efficiency is one of the most critical drivers of profitability in Wagyu production, particularly in long-fed systems where feed represents the largest variable cost.
The Net Feed Intake (NFI) Wagyu Breeding Value (WBV) has been developed by the Australian Wagyu Association (AWA) to provide breeders with a direct genetic tool to improve feed efficiency, enabling selection of animals that require less feed for the same level of production.
This WBV is part of the AWA’s next-generation genetic evaluation framework, designed specifically for Wagyu using large-scale phenotypic, pedigree and genomic datasets.
What is Net Feed Intake?
Net Feed Intake (NFI) is a measure of feed efficiency that describes the difference between how much feed an animal consumes and how much it is expected to consume based on its size and growth rate.
- Negative (lower) NFI values → Animal consumes less feed than expected (more efficient)
- Positive (higher) NFI values → Animal consumes more feed than expected (less efficient)
A key feature of NFI is that it is independent of growth rate and body size, allowing fair comparison between animals without confounding efficiency with growth traits.
This distinguishes NFI from traditional measures such as feed conversion ratio, which are closely linked to growth and mature size.
Why the NFI WBV Matters in Wagyu
Historically, feed efficiency has been improved indirectly by selecting for growth or carcase weight. However, this approach has limitations in Wagyu systems:
- Long feeding periods amplify any inefficiencies
- Selection for growth can increase size and maintenance costs
- Animals with similar growth can vary significantly in feed intake
The NFI WBV allows breeders to target efficiency, identifying animals with genetics that convert feed more efficiently without compromising growth or carcase outcomes. This is particularly important in Wagyu production, where profitability is closely tied to feed utilisation over extended feeding periods.
How to Interpret the NFI WBV
The NFI WBV is expressed in kilograms of feed per day (kg/day) and describes the expected genetic difference in feed intake between animals under comparable conditions.
Key interpretation principles
- Lower (more negative) WBVs are more favourable
- Values indicate relative genetic differences between animals, as expressed in the progeny, not absolute feed intake.
Example: A sire with an NFI WBV of –0.5 kg/day is expected to produce progeny that consume 0.4 kg/day less feed than progeny from a sire with a +0.3 kg/day WBV, assuming similar weight and growth rate (note – progeny difference expressed as half the difference in WBVs).
Important considerations
- NFI should be considered alongside other WBVs (growth, carcase quality, fertility). I.e. avoid single trait selection. Note – NFI is not currently considered in the AWA Selection Indexes.
- Overall selection emphasis should align with the production system and market.
- Differences between animals are more important than the absolute value.